How to make Double Roasted Scallops

Making Double Roasted Scallops Scallop is a delicious seafood and it’s a good source of protein. Adding saffron and butter to the preparation of scallops brings out an amazing taste from this seafood. Ingredients –   1/3 tsp crushed threads of Saffron –   0.5 lb scallops –    1/4 cup butter –    a pinch of jalapeño pepper –   […]

How to cook Saffron Risotto

Risotto is a traditional Italian food that can be found in every part of Italy. The dish is known to have positive digestive results. Add the benefits of saffron to this food and you can be sure of a lot of other health benefits. Ingredients 1/3 tsp Saffron threads 2 cups beef broth 3 tbsp […]

Saffron Smoothie

One of the good sources of calcium in the body is milk and banana. So, when you prepare smoothie with them included, it can supply your body with its daily need of calcium in one single dish. Saffron is a great fat burner and is a good drink to take before any workout. Ingredients: 1/2 […]

Saffron and Raisin Bread

Ingredients: ½ cup of sugar 1 pinch of powdered saffron 1 egg 20-30 raisin ¼ cup lime juice or lemon 1 ½ cup of flour 1 tbsp of lemon grated peel ¼ cup of shortening ¼ cup of hot water ¼ tbsp of baking soda 1/6 tbsp of salt Preparation: 1. Mix baking soda, sugar […]

How to Make Pear Desert

Ingredients: a Pinch of Saffron 4 medium-size pears, e.g. Bosc, Bartlett or Anjou 1/2 of cup sugar 1 bottle sweet red wine or white wine 1 whole of cinnamon stick 1 vanilla bean, cut in half lengthwise 1 lemon peel 1 cup of Rose water 1 orange peel 1-2 whole seed of Cardamom seeds 1 […]

How To Use Saffron For Different Purposes!

Saffron is considered as one of the best spices all over the world and rightly so. For one thing, it’s the most expensive of all spices and for another, it has a lot of health benefits. The reason for the high cost of Saffron is because the threads are obtained from the stigma of a […]

Grilled Salmon with Saffron

This is a new Salmon Recipe that let you have healthy Salmon and it can be served with different variety of veggies. Ingredients: Salmon fillet Lime or lemon juice Cumin ¼ teaspoon Saffron ½ teaspoon Garlic powder 1 Potato 1 onion butter or olive oil (just a little bit) Salt & pepper Directions: 1-pour a […]

Tah Chin Persian cuisine

Ingredients: 3 tbsp of vegetable oil (Olive) 8 cups of water 1 tbsp of pepper 1 tbsp of salt 1 large onion 2 medium eggplant 2 tbsp of saffron 1 Lb. Boned leg of lamb or beef or chicken (cut into small pieces) ½ tbsp of garlic powder ½ tbsp of tumeric powder ½ tbsp of […]

Meat and veggies stew (vij vij)

Ingredients:(4 servings) 1.potato (large square chopped): 1 large or 2 medium sized 2.onions (diced): 1 medium 3.beef stew meat (large square): 12-16 piece (3-4 per serving) pepper (large square): 1 medium 5.Olive oil: 1 table spoon 6.carrot (medium diced or circle sliced):1 large 7.tomato sauce: 3 tablespoon 8.garlic (diced or minced or powder): 2 9.pepper […]

Saffron Orange Chicken

This is one of my favorite types of chicken since it smells like orange farm and it has an amazing taste.I always try to cook this one in fall and winter while we have fresh oranges. Ingredients(4 servings): 4 Chicken breast or leg(original pieces) 1 Onion(diced or mini sliced) 1 tbsp olive oil A Pinch […]